Ma B's Pizza Casserole

• 4 cups of cooked pasta – shells or corkscrew 
• 750ml spaghetti sauce 
• 1 cup Parmesan cheese grated 
• 1 cup pepperoni, sliced 
• 1 cup green pepper, sliced 
• 1 cup mushrooms, sliced (optional) 
• 2 cups mozzarella, grated

1. Combine the pasta, Parmesan cheese and half the spaghetti sauce in a 2 quart casserole dish.
2. Pour the remaining sauce over the top of the pasta mixture. Scatter the pepperoni, green pepper and mushroom on top of the pasta mixture. Top with the mozzarella. (If using bacon, cook until half cooked before adding to the casserole.)
   
3. Bake at 350ºF for about 40 minutes or until it is thoroughly heated through. 
4. Optionally, after being thoroughly cooked, place under a broiler to lightly brown the cheese.